23.00
the essence of a thai curry
is this aromatic paste that you make in the blender
with fresh ginger, garlic and herbs
that is then fried with the onions
before adding the vegetables and stock ...
140415 8pm
Lime Chilli
onion, garlic, 2 carrots one thinly sliced, one grated
cumin, chilli powder, mince, tomato puree, tinned chopped tomatoes,
thyme, oregano
beef stock,
add chopped fresh coriander and lime juice after its cooked
and while still hot
220425
the above version had Bournville sugar free cocoa
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